Asparagus wrapped in Egg Dough – Large Agnolotti

agnolotti asparagus

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Our asparagus agnolotti (half moon ravioli) is filled with delicious asparagus, creamy ricotta, and asiago cheese for a simple and perfect agnolotti for asparagus lovers.  As always, this agnolotti is all natural and wrapped in our signature fresh egg semolina dough.